Welcome back to Savoring Saturdays! PUMPKIN SPICE FEVER CONTINUES! This week’s most popular link was Pumpkin Spice Graham Crackers from Homemade Dutch Apple Pie And to keep the pumpkin-mania going…or is it pumpkin-palooza? I am featuring these Nutty Pumpkin Mini-Muffins from This Fox Kitchen. I love me a any muffin but especially adore pumpkin muffins. Add some icingRead more
Every baker should have a great pound cake recipe in their repertoire. Gluten-free bakers are no exception. Here’s 15 of the best gluten-free pound cakes found in the blogosphere. I’m certain your go-to recipe is among them. Classic Pound Cake Copyright 2015 My Gluten-Free Kitchen Cream Cheese Almond Pound Cake from My Gluten-Free Kitchen (pictured) Classic GlutenRead more
Welcome back to Savoring Saturdays! There is a chill in the air, the clocks have been changed and I am officially craving comfort foods. So in addition to stews and butternut squash soup, that means cake, cake and more cake. Oh and cookies. And, of course, donuts. Good thing this week’s most popular link isRead more
I am pro butter. Always have been, always will be. However, 50% of people diagnosed with celiac disease cannot have butter. In addition to gluten, they are also allergic to a protein found in dairy called casein. Now, if you combine that number of people with all the people who are lactose (also a protein)Read more
Welcome back to Savoring Saturdays! It’s the eve of Halloween and I am already salivating for the impeding treats! Bring ’em on! Hee Hee! Here at Savoring Saturdays we promise all treats and no tricks starting with this week’s most popular link or I should say links. It was a tie: Paleo Pumpkin Cinnamon Rolls from Cook ItRead more
