Welcome back to Savoring Saturdays! It’s no wonder this week’s most popular link was: Gluten Free Caramel and Chocolate Chip Cookies from The Best Gluten-Free Recipes. Chocolate and caramel? Always a winning combination!
My favorites included:
Double Chocolate Coconut Fudge Bars from Healthy Helper Blog. Don’t these look divine? And they are super easy too! No baking!
Meet your lovely hostesses!
Elle from Only Taste Matters:
Emily from Recipes to Nourish:
Brianna from Flippin’ Delicious:
Here is what we’ve been up to this week:
Snickerdoodles and A Giveaway by Elle
Eggnog Bread Pudding with Bourbon Caramel Sauce by Brianna
Delicata Squash Salad with Persimmons and Cranberries by Emily
Cranberry Walnut Cheese Ball by Raia
Wanna share with us?
Join us every Friday at 7 pm EST and link up one or two of your own posts about:
- healthy whole, gluten-free food (no boxes, mixes, refined sugars, etc.)
- do-it-yourself stuff/crafts
- gardening/farming/homesteading
- homeschooling
- housekeeping
- food politics
- healthy living
- whatever you’re grateful for today!
Please note: If your post doesn’t fit these guidelines, it will not be featured! If your post is in any
way inappropriate, it will be deleted from the party. Please keep your posts encouraging!
Wanna check out what’s been shared in past Savoring Saturdays parties? Take a look at our Pinterest board! We try and pin every post that has been linked up!
Follow Raia Torn’s board Savoring Saturdays Link Party on Pinterest.
Once you’ve added your link here, please link back to Savoring Saturdays at the bottom of your post. Don’t forget to come back next week! Now let’s get this party started!
3 thoughts on “Savoring Saturdays”