Well, it’s the time of year for my favorite holiday. For those of you that don’t worship at the altar of Ferrero, February 5th is World Nutella Day. I may never get over the fact that there is a day for the entire world to celebrate what is essentially a spread. But it brings so much joy to so many, I think it’s earned the honor. I know my life is better now that I have discovered Nutella. I’m guessing yours is too.
Growing up my favorite breakfast was Quaker Oats’ maple and brown sugar oatmeal. While I would tire of this cereal or that, I never got bored with maple and brown sugar oatmeal. To this day, it is still my favorite way to eat oatmeal though I usually go with nuts and raisins instead. The days of sugary breakfasts are gone with my youth.
Holiday time is all about family. For some this is very enjoyable, for others it is a time filled with stress. Over the past few years, I have realized how rare it is to be in the first category and how truly lucky I am. No, I am not bragging just merely appreciating my good fortune.
Not sure if I mentioned it yet, but I think everything tastes better with chocolate chips. Everything. Recently my husband and I were at a party and I challenged the other guests to come up with any food that isn’t improved by chocolate chips. Of course there was silence because, well, there simply isn’t one. However, one girl’s eyes lit up and she proudly said “tuna fish.” My smartass husband didn’t miss a beat and replied “mole sauce.”
Christmas would not be Christmas without Christmas cookies. Creativity runs rampant at this time of year. From decoration to gift wrap to tree trimming to baking, people use the holiday as a welcome excuse to express themselves. And what better way to express your creativity than by decorating cookies. The perfect marriage of pretty andRead more
