I’d like to kick off the New Year with a look back at some of the most popular recipes of 2015. If you are looking for a fantastic gluten-free dessert, this is the place to start!
Besides being a great flavor combination, this little beauty is quick, easy and doesn’t require you to turn on the oven. Perfect for the summer months.
A true show-stopping dessert for your holiday table, upside down cakes also taste amazing.
Snickerdoodles are fast replacing chocolate chip as America’s favorite cookie. And now you can have a great tasting gluten-free version.
Anything with bourbon and toffee is a win in my book but an ice cream? Even better.
Boozy cheesecakes are always my most popular post so it is no surprise this made the list. If you like pina coladas and gettin’ caught in the rain….
The peanut butter and chocolate combination is always a win and the swirl is just so pretty. 🙂
Perfect for summer months or just summer dreams.
Toffee is so underused. It makes everything better! And these may actually be the best blondies I ever had. Oh and they happen to be gluten free. Bonus!
The holidays are the busiest time for baking and cookies take the lead. Here are 25 great recipes to make the season bright.
And drumroll please…
The #1 recipe of 2015 Kahlua Cheesecake with Chocolate Almond Crust and Chocolate Ganache
Well, no surprise here. I am honestly thinking of changing the name of my blog to Gluten-Free Boozy Cheesecakes. 🙂
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