{Guest Post} April Peveteaux’s Mini Ice Cream Pecan Balls & Giveaway

Mini Ice Cream Pecan Balls excerpted from The Gluten-Free Cheat Sheet: Go G-Free in 30 Days or Less by April Peveteaux

This week we have a guest post from April Peveteaux, author of the bestselling book Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free. She shares with us a recipe for Mini Ice Cream Pecan Balls excerpted from her new book The Gluten-Free Cheat Sheet: Go G-Free in 30 Days or Less.We are also giving one lucky winner aRead more

{Guest Post} Chef Melanie Underwood’s New York Style Cheesecake & Giveaway

Chef Melanie Underwood’s New York Style Cheesecake With a Ground Almond Crust

This week we have a guest post from Chef Melanie Underwood my favorite instructor at The Institute of Culinary Education. We are also giving one lucky winner an autographed copy of her new book Making Artisan Cheesecake: Expert Techniques for Classic and Creative Recipes available in stores August 15th, but you can pre-order it now! I love desserts,Read more