This week’s guest post is from Victoria Giang, the food blogger behind How Daily. While there’s a ton of recipes out there for smoothies, this one is my favorite. It tastes so good you don’t even care if it is healthy! Of course, me being me has to add some cacao powder. Afterall, I seem toRead more
Ah, where to begin? As you may already know, I have never been too happy with the quality of the gluten-free baked goods out there. They are usually guilty of one or more of my five “good for gluten-free” offenses. They are too chewy, are too heavy, are too crumbly, are too oily or leaveRead more
Bananas are not only good for you but are one of the best flavors out there. Here are over 30 gluten-free recipes that allow you to eat beautiful bananas all day long. Breakfast and Muffins Banana Bread High Protein Oatmeal from Treats With a Twist, Pictured Top Right Banana Bread Muffins from Raia’s Recipes, Pictured TopRead more
The year was 1979 and my mother and I were sitting in the kitchen. I was having a snack and drinking diet chocolate soda (Do they even still make chocolate soda?) and my mother was at the sink washing dishes.
I was reading the soda bottle and alarmingly exclaimed, “Mommy, this says it causes cancer in laboratory animals!”
There was a bust of Elvis in our basement. It was there for as long as I can remember and I honestly had no idea why. It was about 8 inches high and was painted gold. I mean what other color could “The King” be painted. Pink? I don’t think so. Apparently it was a reject from my grandfather’s craft store and we gave it a home. So everyday for years, whenever we’d go downstairs to watch TV, Elvis would flash his signature sneer at us from the bookshelf.