Pumpkin Sunrise Muffins | Savoring Saturdays

Savoring Saturdays: A Weekly Gluten free & Healthy Living Linky Party

The adage goes: “Breakfast is the most important meal of the day.” I’m thinking it should be changed to “Breakfast is the most kick-ass meal of the day.” I’m a bit obsessed with breakfast and brunch. My last dinner party was themed “breakfast for dinner” and my husband experiences pure joy when he has pancakes for supper. Apparently, many of you agree because this week’s most popular link was Pumpkin Sunrise Muffins from Gluten Free Spinner. Pumpkin muffins are my favorite muffin but using cherries instead of raisins and adding coconut and pecans may qualify Mary as a genius! A food genius anyway, if there is such a thing. If there isn’t, I say we make one.

Savoring Saturdays: A Weekly Gluten free & Healthy Living Linky Party

This week’s features stay in line with the breakfast theme (obsession noted above) with these Watermelon Seed Flour Waffles from Forest and Fauna. I did not know (and I hope many of you didn’t either) you could make flour from watermelon seeds. Or honestly that watermelon seeds were tasty to eat and readily available. Thank you for educating me. I am so excited to experiment with it!

Savoring Saturdays: A Weekly Gluten free & Healthy Living Linky Party

I am also featuring these Chocolate Chip Pancakes from Sandi’s Allergy Free Recipes. I have said it over and over and I will keep saying: Everything tastes better with chocolate chips. Everything. Now chocolate chips AND pancakes, is there anything better? Thank you Sandi for making me one happy girl.

Savoring Saturdays: A Weekly Gluten free & Healthy Living Linky Party

 

Meet your lovely hostesses!

Savoring Saturdays Hostesses

Brianna from Flippin’ Deliciousfacebook twitter pinterest googleplusinstagram rss
Elle from Only Taste Mattersfacebook twitter pinterest rss youtube
Ali from Skinny GF Cheffacebook twitter pinterest googleplus instagram rss

Raia from Raia’s Recipes:   facebook twitter pinterest google plus google plus rss

Here is what we’ve been up to this week:

Savoring Saturdays: A Weekly Gluten free & Healthy Living Linky Party

30+ Gluten-free Bundt Cakes from Only Taste Matters

Gluten-Free Chicken Milanese from Skinny GF Chef

Easy Gluten-Free Lasagna Casserole from Flippin’ Delicious

Fizzy Ginger Lemonade from Raia’s Recipes

Wanna share with us?

Join us every Friday at 7 pm EST and link up one or two of your own posts about:

  • healthy whole, gluten-free food (no boxes, mixes, refined sugars, etc.)
  • do-it-yourself stuff/crafts
  • gardening/farming/homesteading
  • homeschooling
  • housekeeping
  • food politics
  • healthy living
  • whatever you’re grateful for today!

Please note: If your post doesn’t fit these guidelines, it will not be featured! If your post is in any
way inappropriate, it will be deleted from the party. Please keep your posts encouraging!

Wanna check out what’s been shared in past Savoring Saturdays parties? Take a look at our Pinterest board! We try and pin every post that has been linked up!

Follow Raia Torn’s board Savoring Saturdays Link Party on Pinterest.

Once you’ve added your link here, please link back to Savoring Saturdays at the bottom of your post. Don’t forget to come back next week! Now let’s get this party started!

2 thoughts on “Pumpkin Sunrise Muffins | Savoring Saturdays

Leave a Reply

Your email address will not be published. Required fields are marked *

CommentLuv badge