The Best Paleo Brownies With White Chocolate {Guest Post}

The Best Paleo Brownies With White Chocolate {Guest Post} | Only Taste Matters

I am currently obsessed with brownies! I can just hear you saying, “I’m always obsessed with brownies.” Well, that’s at least what my husband said. Fortunately, Claire Ruiz, the founder of SumoChef, offered to share her amazing recipe for The Best Paleo Brownies With White Chocolate. Thank you Claire for feeding my obsession, pun intended! Now if there’sRead more

Fudgy Wudgy Paleo Brownie Bites {or Brownies}

Fudgy Wudgy Paleo Brownie Bites {or Brownies} | Only Taste Matters

First, an explanation. I haven’t been updating on a regular basis and a bunch of my previous posts were guest posts. I haven’t been publishing my bi-weekly recipes. Here’s why. When I first started the blog, I was following a gluten-free diet. Since the blog was new, I was able to take a few monthsRead more

Lemon Blueberry Cheesecake Bars with a Gluten-free Graham Cracker Crust

#Lemon #Blueberry #Cheesecake Bars. Rich and creamy as cheesecake, but much easier to make! For the full #recipe, visit

I am re-publishing the following post because this is what my kitchen currently looks like. I am truly starting to believe this renovation will never be over and I will not have a working kitchen again until we move. Meanwhile, the rest of you with working kitchens need Passover ideas. OK well, not all ofRead more

Nutella Brownies

Celebrate World Nutella Day the gluten free way! Make Nutella Brownies |!

It’s the most wonderful time of the year…February 5th is World Nutella Day! Truly my favorite holiday. But how did this all come about, you ask? OK maybe you didn’t ask, but I’m going to tell you anyway. Picture this…the year is 1946…World War II has ended but throughout Italy there is a shortage ofRead more

No-Bake Maple & Brown Sugar Bars & Giveaway

No-Bake Maple & Brown Sugar Bars made with Quaker Gluten-Free Quick 1-Minute Oats

This post was sponsored by Quaker Oats, however, the opinions expressed are 100% my own.  Growing up my favorite breakfast was always Quaker Maple & Brown Sugar Oatmeal. I’d switch to different cereals now and then, after all, variety is the spice of life, but I’d always come back to my Maple & Brown Sugar.Read more