Paleo Sweet Potato Hash Brown Egg Cups

Paleo Sweet Potato Hash Brown Egg Cups | Only Taste Matters

Anyone who knows me, knows my love for egg cups runs deep. Real deep. Too deep for words. (Yes, my husband is a bit jealous.) Just think about it. A full breakfast in a cute, compact muffin. Easy to take as you run out the door. Easy to eat in the car or, in myRead more

10 Paleo Pumpkin Breakfasts

10 Paleo Pumpkin Breakfasts | Only Taste Matters

Cinnamon Glazed Pumpkin Doughnuts from Strength and Sunshine Crock Pot Paleo Pumpkin Butter with Vanilla Bean and Port from The Tomato Tart Gluten-Free Pumpkin Bars from Gluten-Free Palate Grain-Free Pumpkin Quiche with Caramelized Onions from The Tomato Tart Hot ‘n Creamy Pumpkin Flax Cereal from Raia’s Recipes Paleo Pumpkin Chocolate Muffins from Tessa Domestic DivaRead more

Paleo Pumpkin Smoothies

Paleo Pumpkin Smoothies | Only Taste Matters

At this time of year, I simply can’t get enough pumpkin. All I want is orange food. It’s a sickness. I admit it. But now I have another way to add to my pumpkin obsession. Smoothies!!! As luck would have it, some of my fellow bloggers have already developed some great recipes to feed myRead more

Paleo Bacon and Egg Cups

Paleo Bacon and Egg Cups | Only Taste Matters

One of the biggest questions I faced when switching to a Paleo diet was “What will I have for breakfast?” Gone are the days of just pouring yourself a bowl of cereal or grabbing a granola bar. The simplicity was lost or at least I thought it was. Then enter egg cups. Somewhere, somehow, someRead more

Chocolate Chip Scones {gluten free} and a Gluten-free Mother’s Day Afternoon Tea Menu

Gluten-Free Chocolate Chip Scones for a GF Mother's Day afternoon tea or brunch. | Only Taste Matters

The first time I had afternoon tea (well, come to think of it, it was the first time I had a scone, too) was my first year in NYC. I moved here right after college at the same time as one of my close friends (amazing luck right?). Her family was Welsh so the traditionsRead more